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Some drinks just feel like sunshine in a glass, and this is one of them. Whether it’s a lazy brunch, an outdoor dinner party, or just a midweek pick-me-up, having a mocktail that feels elevated makes the moment even more enjoyable.

The Citrus Rosemary Sparkler is a blend of zesty orange, tart lemon, and sparkling water, all lifted with a touch of rosemary simple syrup for depth. It’s bright, bubbly, and just herbal enough to make it stand out. An easy crowd-pleaser that feels sophisticated without being complicated.

If you’re ready to sip on something refreshing, let’s dive in. This mocktail takes just minutes to put together and is guaranteed to earn a permanent spot in your home bartending rotation.

Ingredients You’ll Need

• 2 oz fresh orange juice
• 1 oz fresh lemon juice
• 0.5 oz rosemary simple syrup
• 3 oz sparkling water
• Ice cubes
• Orange wheel or rosemary sprig (for garnish)

Ingredients Breakdown

• Fresh orange juice – Orange juice provides natural sweetness and a vibrant citrus base. Fresh-squeezed oranges bring out the best flavor, but bottled orange juice can work in a pinch.
• Fresh lemon juice – Lemon cuts through the sweetness with crisp, tangy acidity. Always opt for fresh lemon juice to keep the drink bright and lively.
• Rosemary simple syrup – This homemade syrup (equal parts sugar and water simmered with rosemary) adds an aromatic herbal twist. If you don’t have rosemary, thyme or sage can be substituted for a different herbal profile.
• Sparkling water – The fizz adds a light, refreshing finish that makes the mocktail feel celebratory. Swap in club soda for a slightly saltier edge or tonic water for extra bitterness.
• Ice cubes – Ice keeps the drink cool while adding just enough dilution to balance the flavors. For a pretty presentation, use large clear cubes or flavored ice (like frozen citrus slices).
• Orange wheel or rosemary sprig (garnish) – Garnish isn’t just for looks—it enhances aroma and makes the mocktail feel like a true crafted cocktail.

Step by Step Instructions

Step 1: Fill a cocktail shaker with ice, then add orange juice, lemon juice, and rosemary simple syrup. Shake vigorously for 10–12 seconds to chill and blend the flavors.

Step 2: Strain into a tall glass filled with fresh ice.

Step 3: Top with sparkling water, then gently stir to combine without losing too much fizz.

Step 4: Garnish with a rosemary sprig or an orange wheel to add visual appeal and extra aroma. Serve immediately.

The Citrus Rosemary Sparkler is a mocktail that feels effortlessly chic yet approachable. It’s perfect for brunches, baby showers, dinner parties, or even just winding down at home with something refreshing in hand.

You can batch the citrus base ahead of time and top with sparkling water just before serving, making it a great option for entertaining. Pair it with charcuterie boards, seafood, or even light desserts like lemon bars to really make the flavors shine.